Momo Love: The Soulful Dumplings from the Heart of Nepal
Momo is a beloved dumpling dish that originated in Tibet and Nepal and has now become a staple across South Asia. These bite-sized delights are made with a thin flour-based dough, filled with a savory mixture of minced meat (usually chicken, buffalo, or pork) or vegetables,
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Spice, Rice & Everything Nice — A Love Letter to Biryani
Biryani is a timeless and aromatic dish that originated in the Indian subcontinent and has become a favorite across the world. It is made by layering fragrant basmati rice with marinated meat—such as chicken, mutton, or beef—or with vegetables, and cooking it with a rich blend
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